Tuesday, 30 December 2014

(AW) It's Chilli outside

Hot hot hot


Time to try out the dutch oven! Only one obvious choice for such a cold day, and that is a 3 meat chilli with beer and chocolate. 



























What we did



A Smoked 3 meat Chilli - Bacon, Beef, Venison, onion, chipottle chilli, a secret mix of herbs and spices (including more chilli), tomatoes, and larger! Smoked on the egg in a Dutch Oven at 300f for 3 hours (after searing the meat at 400f).

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